Tort Bacio cu Cremino
Alergeni prezenți în ingrediente
Lapte
Nuci
Soja
Gluten
Allergens are those present in the ingredients, good non-contamination practices are respected during processing, but it is not possible to exclude any cross-contamination between the different flavors during the sale. Allergic people are responsible for their consumption, as they are present in the shop: gluten, milk, soy, peanuts, nuts, eggs.
torta-gelato-cremino-e-cioccotella-gioelia-cremeria