Krock & Cream

Krock & Cream GIOELIA Cremeria

Delicate gelato with bourbon vanilla pods, caramelized cookie cream, and salted caramel chocolate cookie crunch.

Allergens present in the ingredients

Gluten

Dairy

Allergens are those present in the ingredients, good non-contamination practices are respected during processing, but it is not possible to exclude any cross-contamination between the different flavors during the sale. Allergic people are responsible for their consumption, as they are present in the shop: gluten, milk, soy, peanuts, nuts, eggs.

Ingredients: rehydrated skimmed milk, whole milk, fresh cream, sugar, biscuit grains (wheat flour, sugar, vegetable oils and fats (palm, rapeseed), candy sugar syrup, raising agent: sodium bicarbonate, salt, cinnamon), sunflower oil, caramel white chocolate [sugar, cocoa butter, whole milk powder, caramel powder (skimmed milk powder, whey powder, sugar, milk fat, natural vanilla flavor), skimmed milk powder, caramelised sugar, emulsifier: sunflower lecithin, cocoa mass, salt], milk proteins, maltodextrins, dextrose, dehydrated glucose, glucose syrup, brown candied sugar, caramelised sugar, crunchy salted cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agents: sodium bicarbonate, natural vanilla flavor), emulsifiers: mono and diglycerides of fatty acids, saccharic esters of fatty acids , sunflower lecithin, stabilizers: guar gum, carboxymethylcellulose, carob seed flour; flavouring, Bourbon vanilla extract, vanilla powder, natural vanilla flavouring, cinnamon, glazing agent: gum arabic, colour: beta-carotene, acidity regulators: citric acid, sodium bicarbonate.
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