White Tiramisù
The White Tiramisù taste, a dessert made with cream ice cream, ladyfingers and coffee.
A delight that allows you to enjoy tiramisù in its most simply and creamy.
Allergens present in the ingredients
Gluten
Dairy
Egg
Allergens are those present in the ingredients, good non-contamination practices are respected during processing, but it is not possible to exclude any cross-contamination between the different flavors during the sale. Allergic people are responsible for their consumption, as they are present in the shop: gluten, milk, soy, peanuts, nuts, eggs.
Ingredients: rehydrated skimmed milk, whole milk, sugar, fresh cream, ladyfingers (eggs, soft wheat flour, sugar, honey), 100% Arabica coffee, milk protein, low-fat cocoa powder, maltodextrin, dextrose, glucose, emulsifiers: mono and diglycerides of fatty acids, sucrose esters of fatty acids, stabilizers: carob seed flour, guar gum, carboxymethylcellulose, acidity regulators: citric acid, sodium bicarbonate.
tiramisu-bianco-gioelia-cremeria